**Full Wine List Available Upon Request**
22% Service Charge and appropriate Sales Tax will be added to your account.
$8 in-room dining charge per delivery.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
6:30 AM - 11:00 AM
Green
cucumber, apple, kale
12
Orange
carrot, pineapple, turmeric
12
Red
beet, lemon, ginger
$12
Berry
mixed berries, yogurt, banana, pomegranate molasses
17
ALMOND AVOCADO
honeydew, spinach, mint, green apple, almond milk
17
Mango
pineapple, coconut milk, honey
17
Kale
cucumber, kale, pineapple, banana, green apple, lime
17
Le Grand Breakfast
Two Eggs or Sweet Dish, Choice of Protein, Bakery Basket, Choice of Fruit
42
Continental
Bakery Basket, Choice of Fruit
26
Healthy Breakfast
Avocado Toast or Acai Bowl or Yogurt Parfait, with Choice of Fruit
30
Omelette
Selection of: Ham, Bacon, Sausage, Chicken Sausage, Turkey Bacon, Onion, Mushroom, Tomato, Red Bell Pepper, Spinach, Cheddar, Mozzarella, Gruyère, American cheese
(Egg white available upon request)
20
Two Eggs
any style
16
Eggs Benedicts
poached egg, brioche, and a choice of hollandaise or chipotle hollandaise served with potatoes & salad
parisian ham | 25
smoked salmon | 25
bacon & avocado | 25
spinach & tomato | 22
avocado & tomato | 22
Confit Duck Hash
butternut squash, potato, boursin cheese, hollandaise
24
Eggs in Purgatory
baked egg, crispy shrimp, chorizo, grilled sourdough
28
Melon & Pineapple
14
Orange & Grapefruit
14
Mixed Berries
14
Mixed Greens
with frisée and dijon vinaigrette
17
Smoked Salmon
with Bagel and Cream Cheese
28
Yogurt Parfait
Organic Yogurt, Granola, Berries
18
Oatmeal
brown sugar & cinnamon
16
ACAI BOWL
with fruit, nuts, seeds and coconut
22
AVOCADO TOAST
with zesty crème fraîche and tomato
21
Frosted Mini Wheats
10
Raisin Bran
10
Rice Krispies
10
Cheerios (Gluten Free)
10
Honey Nut Cheerios (Gluten Free)
10
Cinnamon Toast Crunch
10
Cocoa Puff
10
Croissant
7
Chocolate Croissant
7
Muffin
7
Muffin
7
Danish
7
BAKERY BASKET
assorted from above
20
PANCAKES
with Vermont maple syrup
FRENCH TOAST
with marzipan and almond
19
Applewood Smoked Bacon
9
Turkey Bacon
9
Country Pork Sausage
9
Chicken Sausage
9
Griddled Ham
9
Rittenhouse Potatoes
9
Avocado
9
Smoked Salmon
Scrapple
Monday - Friday: 11:00 am - 2:00 pm (Saturday & Sunday Please See Weekend Brunch
CHEESE & CHARCUTERIE
seasonal accompaniments
33
BEEF TATARE
shallots, pickles, capers, fines herbes, ortiz anchovies, house chips
24
KING CRAB REMOULADE
celery remoulade, pickled celery, horseradish, lemon, cucumber
28
CHILLED PRAWNS
ember roasted cocktail sauce
24
OYSTERS
cucumber-jalapeño mignonette, house fermented hot sauce
24 | 46
ONION SOUP GRATINEE
caramelized onions, oxtail jus, country bread
19
SOUP DU JOUR
ask your server!
16
TUNA NICOISE
confit yellowtail tuna, haricot verts, tomatoes, fingerling
potatoes, crushed olives, soft egg, bibb lettuce, red wine
vinaigrette
29
GEM LETTUCE SALAD
brown butter croutons, parmesan, anchovy dressing
18
BIBB LETTUCE SALAD
picked herbs, shaved radish, dijon dressing
SALAD ENHANCEMENTS
chicken, steak, or prawns
14
CHICKEN PAILLARD
herb marinated chicken breast, arugula, fennel, pistou
28
CHEESESTEAK
marinated ribeye, roasted peppers, onions, gruyère, pommes frites
28
“AU POIVRE” BURGER
peppercorn crust, aged comte, caramelized onion, sauce au poivre
32
POCONO TROUT ALMONDINE
haricot verts, almond purée, toasted almonds, lemon-brown butter
36
PARISIAN GNOCCHI
grilled asparagus, lemon ricotta, pea & mint pistou, toasted pine nuts, cripsy capers
30
HANGER STEAK FRITES
8oz marinated hanger steak, maitre’d butter, hand cut fries
32
STEAMED MUSSELS
shallots, garlic, vadouvan curry, creme fraiche, handcut fries
24
ROSE PANNA COTTA
bergamot sorbet, toasted pistachios
14
BROWN BUTTER & ALMOND MADELEINES
coffee diplomat cream, candied almonds
14
CARAMEL POPCORN MOUSSE
milk chocolate, caramel popcorn, salted vanilla anglaise
14
FRESH BAKED COOKIES
chocolate chip, peanut butter, black forest cherry, oatmeal raisin
(price per piece)
4
HOUSE MADE ICE CREAM OR SORBET TRIO
seasonal flavors
12
2:00 pm - 5:00 pm
CHILLED SPANISH PRAWNS
ember roasted cocktail sauce
26
KING CRAB REMOULADE
celery remoulade, pickled celery, horseradish, lemon
28
BEEF TARTARE
shallots, pickles, capers, fines herbes, ortiz anchovies, potato chips
24
SOUP DU JOUR
ask your server!
16
Little Gems
gem lettuce, brown butter croutons, parmesan-anchovy
dressing
18
Bibb Salad
picked herbs, shaved radish, dijon dressing (v, gf)
18
SALAD ENHANCEMENTS
chicken
steak
prawns
14
TÊTE DE MOINE
honey financier, strawberries, honey, thyme (v)
$18
PÂTÉ DE CAMPAGNIA
country style pâté, pickles, mustard, bagette
22
STEAMED BANGS ISLAND MUSSELS
shallots, garlic, vadouvan curry, crème fraîche, grilled country bread
24
PARISIAN GNOCCHI
grilled asparagus, lemon ricotta, pea & mint pistou, toasted pine nuts, cripsy capers (v)
30
CHICKEN PAILLARD
arugula, shaved fennel, tomato, pistou
32
BURGER AU POIVRE
toasted peppercorns, caramelized onion, comté cheese, sauce au poivre, pommes frites
HANGER STEAK FRITES
marinated hanger steak, pommes frites, maitre’d butter,
aioli
5:30 PM-9:00 PM
OXTAIL FESTIVALS
Cornmeal | Curry | White Pepper
19
ESCOVITCH MUSSELS
Red Pepper | Butter Bean | Ginger
22
CRAB TOSTADA
Peekytoe Crab | Scotch Bonnet Emulsion | Masa Tostada
22
MADAI CEVICHE
Hibiscus Aguachile | Adobo | Cilantro
24
SEAFOOD PLATEAU
Mussels | Crab | Ceviche
45
NEW YORK STRIP
Plantain | Pearl Onion | Jerk-Spiced Reduction
42
CURRY LAMB
Coconut | Turmeric | Scallion
31
KING CRAB REMOULADE
celery remoulade, pickled celery,
horseradish, lemon, cucumber
28
OYSTERS
cucumber-jalapeño mignonette,
house fermented hot sauce
24 | 46
CHILLED PRAWNS
ember roasted cocktail sauce
$26
CHEESE & CHARCUTERIE
seasonal accompaniments
33
TÊTE DE MOINE
honey financier, strawberries, honey, thyme
$18
TUNA CRUDO
fennel, picholine olives, capers, citrus, herbs
$26
PÂTÉ DE CAMPAGNIA
country style pâté, pickles,
mustard, baguette
$22
BEEF TATARE
shallots, pickles, capers, fines herbes, ortiz anchovies, house chips
$24
TUNA CRUDO
fennel, picholine olives, capers, citrus, herbs
26
STEAMED MUSSELS
shallots, garlic, vadouvan curry,
creme fraiche, grilled country
bread
24
ONION SOUP GRATINEE
caramelized onions, oxtail jus, country bread
19
TUNA NICOISE
confit yellowtail tuna, haricot
verts, tomatoes, fingerling
potatoes, crushed olives, soft egg, bibb lettuce, red wine vinaigrette
29
LITTLE GEMS
brown butter croutons, parmesan, anchovy dressing
$18
SOUP DU JOUR
ask your server!
16
BIBB LETTUCE SALAD
picked herbs, shaved radish, dijon dressing
18
POCONO TROUT ALMONDINE
haricot verts, almond purée,
toasted almonds, lemon-brown
butter
$36
SEARED BLACK COD
sautéed spinach, shallots, fines
herbes, smoked beurre blanc
39
PARISIAN GNOCCHI
grilled asparagus, lemon ricotta, pea & mint pistou,
toasted pine nuts, crispy capers (v)
39
ROASTED HALF CHICKEN
pommes puree, roasted garlic chicken jus
36
"AU POIVRE" Burger
peppercorn crust, aged comte,
caramelized onion, sauce au
poivre
32
BERKSHIRE PORK CHOP
bone-in pork chop, savoy cabbage, sauce charcutiere
42
Hanger STEAK FRITES
8oz marinated hanger steak,
maitre’d butter, hand cut fries
38
STEAK DIANE
8oz filet, pommes purée, grilled
asparagus, sauce diane
65
ROSE PANNA COTTA
bergamot sorbet, toasted
pistachio
14
SEASONAL SORBET
watermelon-tajin, coconut,
mandarin
14
BROWN BUTTER & ALMOND MADELEINES
coffee diplomat cream, candied
almonds
14
CARAMEL POPCORN MOUSSE
milk chocolate, caramel popcorn,
salted vanilla anglaise
14
Ice Cream
chocolate, vanilla, strawberry
12
9:00 PM - 11:00 PM
CHILLED PRAWNS
ember roasted cocktail sauce
26
CHEESE & CHARCUTERIE
seasonal accompaniments
33
PÂTÉ DE CAMPAGNIA
country style pâté, pickles,
mustard, baguette
22
SOUP DU JOUR
ask your server!
16
LITTLE GEMS
brown butter croutons, parmesan, anchovy dressing
18
BIBB LETTUCE SALAD
picked herbs, shaved radish, dijon dressing
18
HANGER STEAK FRITES
8oz marinated hanger steak,
maitre’d butter, hand cut fries
38
“AU POIVRE” BURGER
peppercorn crust, aged comte,
caramelized onion, sauce au
poivre
$30
PARISIAN GNOCCHI
grilled asparagus, lemon ricotta, pea & mint pistou, toasted pine nuts, cripsy capers
30
SEARED BLACK COD
sautéed spinach, shallots, fines
herbes, smoked beurre blanc
39
CHICKEN PAILLARD
herb marinated chicken breast, arugula, fennel, pistou
28
CHEESESTEAK
marinated ribeye, roasted peppers, onions, gruyère, pommes frites
28
BROWN BUTTER & ALMOND MADELEINES
coffee diplomat cream, candied
almonds
14
CARAMEL POPCORN MOUSSE
milk chocolate, caramel popcorn, salted vanilla anglaise
14
SEASONAL SORBET
watermelon-tajin, coconut, mandarin
Ben Franklin Silver Dollar Pancakes
available with or without chocolate chips
12
Honey Nut Cheerios (GF)
Whole Grain Oat with Honey & Almond Flavor
8
Cocoa Puffs
Whole Grain Frosted Corn Puff
8
Cinnamon Toast Crunch
Whole Wheat & Rice Cereal with Cinnamon
8
Chicken Tenders
CHOICE OF: french fries, mixed greens, or fruit salad
14
Grilled Cheese
CHOICE OF: french fries, mixed greens, or fruit salad
14
All Beef Hot Dog
CHOICE OF: french fries, mixed greens, or fruit salad
12
Cheeseburger
CHOICE OF: french fries, mixed greens, or fruit salad
16
Pasta
CHOICE OF: butter or tomato sauce
14
Sliced Fresh Fruits
seasonal selection
$8
Napoleon Sundae
vanilla, chocolate, strawberry ice cream, dipped cone, candy pieces
$20
Fresh Baked Cookies
Chocolate Chip
Triple Chocolate
Oatmeal Raisin
Cookie Butter Snickerdoodle
price per piece
$4
House Made Ice Cream & Sorbet Trio
Ice Cream: Vanilla, Chocolate, Strawberry
Sorbet: Dark Chocolate, Lemonade, and Black Cherry
$12
Pot of Coffee
Serves 3-4 cups
15
Espresso
6
Double Espresso
9
Cappuccino
Whole, Skim, Almond, Soy, Oat
9
Latte
Whole, Skim, Almond, Soy, Oat
9
Dark Roast French Press
Milk Chocolate, Nougat, Red Apple
15
Light Roast French Press
Fudge, Mandarin, Toffee
15
Health & Well-Being
Japanese Green Tea - Hay and Green Cut Grass
9
Imperial English Breakfast
Classic, Produces a Darker Tea Coppery in Color
9
Imperial Earl Grey
Black Tea from the Yunnan Province - Intense Citrus Oil
9
Chamomile
Whole Chamomile Flowers with a Sweet and Musty Aroma
9
Fresh Orange
7
Fresh Grapefruit
7
Cranberry
7
Apple
7
Pineapple
7
Tomato
7
V8
7
Evian
1L
9
San Pellegrino
1L
9
Fever Tree Ginger Ale
7
Fever Tree Tonic
7
Fever Tree Club Soda
7
Sprite
7
Coke
7
Diet Coke
7
2715 CAVA Casteller “The Rittenhouse"
Penedes, ESP NV
14 | 65
2322 Brut Rosé Marc Hebrart
Mareuil-sur-Aÿ, Champagne, FRA
31 | 150
3698 Champagne, Laurent-Perrier “La Cuvée ”
Champagne, FRA NV
27 | 130
4553 Champagne, Moët-Chandon Brut
Champagne, FRA NV
26 | 125
4131 Sauvignon Blanc, Lauverjat Sancerre
Loire Valley, FRA
21 | 82
3646 Chenin Blanc, Christoph Thorigny
Vouvray Sec, FRA
22 | 86
3344 Riesling, Jean Pierre Herr
“Berg” Alsace, FRA
16 | 62
4672 Chardonnay, Elizabeth Rose
Napa Valley, CA
18 | 70
3970 Rosé, Bieler Père et Fils, ‘Sabine ’
Provence, FRA
17 | 66
4649 Pinot Noir, Les Fossiles
Burgundy, FRA
18 | 70
3558 Nebbiolo, Bricco Carlina ‘Volubile ’
Langhe, Piedmont, ITL
22 | 86
4025 Malbec, Aguijon de Abeja
Patagonia, ARG
17 | 66
3939 Rioja Reserva, Gomez Cruzado
Rioja, ESP
19 | 74
4112 Cabernet Sauvignon, Twenty Acres
Clarksburg, CA
19 | 74
4582 Domaine de la Grande Courraye
Bordeaux, FRA
16 | 62
Amstel Light
Amsterdam, Holland (3.5% ABV)
$8
Yards Philadelphia Pale Ale
Philadelphia, PA (4.6% ABV)
$8
Yuengling Traditional Lager
Pottsville, PA (4.4% ABV)
$8
Allagash 'White' Witbier
Portland, ME (5.1% ABV)
$10
Troegs ‘Perpetual’ IPA
Hershey, PA (7.5% ABV)
$8
Victory 'Prima' Pils
Downingtown, PA (5.3% ABV)
$8
0.0 Heineken
Netherlands (Non-Alcoholic)
$8
7:00 AM - 11:00 PM
Bone A-Pet-Treat
Peanut Butter Bones
$5
BARK-Stew
Beef and Bean Stew with Vegetables
$18
MUTT’loaf
Turkey Meatloaf
$16
MUTT’za Balls
Organic Chicken and Brown Rice Balls
$14
PAW-sitively Delicious
Scottish Salmon, Spinach, Scrambled Eggs
$14
Some-PAW-dy Loves Me
Filet Mignon, Rice, Steamed Carrots
$32
PUP’sicle
Frozen Peanut Butter Banana Bar
$8
Fiji Mineral Water
$5
PUP’puccino
Whipped Cream
$5
Offered 11:30 am-2:30 pm
SPICY SHRIMP TOAST
spicy shrimp pâté, toasted brioche, chives
$18
ESCARGOT
confit garlic tarragon butter, baguette
$20
DEVILED EGGS
saffron, dijon, capers
$14
BAKER’S BASKET
croissant, chocolate croissant, danish, muffin
$18
SEASONAL FRUIT PLATE
citrus, melon, stone fruit, mint, local honey
$18
MOULES FRITES
steamed mussels, white wine, shallots, herbs, pommes frites
$24
HALF DOZEN OYSTERS
cucumber-jalapeño mignonette fermented hot sauce
$24
Chilled Prawns
ember roasted cocktail sauce
$26
KING CRAB REMOULADE
celery remoulade, pickled celery, horseradish, lemon
$28
GRANDE PLATEAU
oysters, caviar, tuna crudo, king
crab, prawns, lobster tail
$165
THE TRADITIONAL
choice of: three eggs, bacon or sausage, crispy breakfast potatoes, choice of toast
$28
FRENCH OMELETTE
raclette, chives, black pepper, petite greens
$24
CRAB CAKE BENEDICT
housemade crab cakes, poached egg, english muffin, brown butter hollandaise, breakfast potatoes, greens
$26
THE BRUNCH BURGER
pork belly, comté, anchoïade, frisée, red onion, fried egg, frites,
housemade seeded bun
$36
ACAI BOWL
fruits, nuts, seeds, banana, berries, kiwi, toasted coconut
$24
LCX CROQUE MADAME
béchamel, parisian ham, gruyère, comté, sourdough, sunny-side up egg, petite greens
$24
AVOCADO TOAST
choice of toasted housemade croissant or sourdough, avocado, tomato, queso fresco, pickled radish, crispy onion
$22
LOBSTER HASHBROWNS
lobster salad, crispy potato pavé, arugula, hollandaise, chive
$28
SEASONAL PANCAKES
lemon-poppyseed pancakes, lemon curd
$18
STEAK & EGGS
marinated hanger steak, eggs your way, breakfast potatoes,
petite greens, brown butter hollandaise
$38
FRENCH TOAST SUZETTE
brioche, crème anglaise, blood orange, grand marnier
$20
LE PETIT-DÉJ
two eggs, bacon, breakfast potatoes
$14
TOAD IN THE HOLE
over-easy egg, brioche, hollandaise, side fruit
$14
Ben Franklin Silver Dollar Pancakes
available with or without chocolate chips
$12
Berry
yogurt, banana, berries, pomegranate, molasses
Kale
cucumber, kale, pineapple, banana, green apple, lime
Mango
pineapple, mango, coconut, milk, honey
Cranberry
green apple, cranberry, cinnamon,
oat milk, oats
Experience the golden calm of fall in Philadelphia. Book by October 5 to save up to 30% on stays.
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